Scaldatelli di Farro alla Curcuma en

Spelt and Turmeric Scaldatelli

Scaldatello is among the main products of Gargano tradition. Much like Tarallo, Scaldatello differs in its elongated shape.

To make Spelt and Turmeric Scaldatelli we were inspired by the original recipe by combining the unique taste of Spelt Flour with the aroma and authenticity of the EVO Oil (both typical Gargano products). In this special version we have also added Turmeric which, in addition to its antioxidant and purifying properties, has a unique and refined taste.

Tasty and crumbly Spelt and Turmeric Scaldatelli are perfect both to accompany a good aperitif with friends and as snack during the day.

Contains only Organic Vegetal Ingredients!

IngredientsNutritional Values 100g
Emmer Flour* (66%)Energy 1571KJ/374Kcal
Extra Virgin Olive Oil* (13%)Fat/14g
Turmeric* (3%)Carbohydrate/49g
White Wine*Dietary Fiber/1,7g
May Contain:
nuts, sesame seeds, soy
*from Organic Farming

Bio Gargano

di Urbano Ivano

Via Antonio Crisetti, 39/41

71013 San Giovanni Rotondo (FG)

P. IVA: 04207850712

Tel: +39 329 118 8344